Pastas

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Casarecci
$8.50 each

Short wide strip of pasta that is loosely rolled like a scroll. The shape makes it perfect for capturing every drop of sauce.

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Tagliatelle
$8.50 each

A traditional pasta made with first quality durum wheat semolina and water. Hand made and manufactured with the "delicate method."

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Spaghettoro
$9.50 each

A firm but never excessive bite, gold-cast Verrigni wear a unique texture, fluid but with a special ability to charm any sauce.

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Fusilloro
$9.50 each

Slightly porous, silky, finely mineral; the seduce with a mellowness of reclining helixes both dressings and palate. Try them as you most like them. Even when they're wearing a single teardrop of extra virgin olive oil.

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Orecchiette
$9.95 each

The small curled discs of dough work well with heartier sauces, or dishes. The pasta providing little scoops in which the other ingredients nestle. Fun and Delicious!

Pastas

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