FLAVOR PROFILE: Crisp and Fruity with floral notes, slightly sweet
COMPLIMENTS: Beverages, Fruit, Vinaigrettes, Chicken, Pasta Salad, Seafood
OIL PAIRINGS: Tuscan Herb, Eureka Lemon, Harissa, Persian Lime, Chipotle, Milanese Gremolata, Garlic, all of Olio’s EVOO’s
PRODUCT USES:
- Combine with any of Olio’s EVOOs for vinaigrettes
- Mix with Chipotle, or Harissa, for a marinade on Pork or Poultry
- Serve over ice with vodka or sparkling mineral water
- Use as a glaze on seafood
- Great in Pasta Salads mixed with Milanese Gremolata or an EVOO