FLAVOR: Bold black truffle

COMPLEMENTS: Eggs, poultry, pork, meat, bread, pasta, rice, soup, potatoes

BALSAMIC PAIRINGS: Espresso, Red Apple, Strawberry, Wild Blueberry, Raspberry, Blackberry Ginger, Sicilian Lemon, 18 Year Traditional Balsamic

IDEAS:

• Drizzle over mashed potatoes.

• Add into cream based soup.

• Mix with any of Olio’s balsamic options for a great meat, poultry, or pork marinade.

• Add in any mayonnaise based salad.