FLAVOR PROFILE: Sweet, creamy, vanilla
COMPLIMENTS: Dairy, fruit, salad, seafood, pork
OIL PAIRINGS: Blood Orange, butter, Chipotle, Tuscan Herb, Eureka Lemon, Persian Lime, Cayenne Chile, all of Olio’s EVOO’s
- Combine with any of Olio’s EVOOs for vinaigrettes.
- Mix with Chipotle, Cayenne Chile, or Tuscan herb for a pork or seafood marinade.
- Drizzle over goat cheese and serve with crackers.