FLAVOR PROFILE: Light, sweet, fresh golden pineapple
COMPLIMENTS: Beverages, poultry, pork, salad, seafood, fruit, rice, vegetables
OIL PAIRINGS: Basil, Green Chile, Cayenne Chile, Basil, Milanese Gremolata, Persian Lime, Wild Mushroom and Sage, Blood Orange, all of Olio’s EVOO’s
PRODUCT USES:
- Combine with Green Chile or Cayenne Chile for a spicy poultry, pork, or seafood marinade
- Drizzle over cooked rice and vegetables
- Served chilled over vodka and ice
- Add into water or club soda for a mouthwatering flavored drink
- Combine with plain yogurt