Golden Pineapple Balsamic

  • Category: BALSAMIC VINEGAR

FLAVOR PROFILE: Light, sweet, fresh golden pineapple

COMPLIMENTS: Beverages, poultry, pork, salad, seafood, fruit, rice, vegetables

OIL PAIRINGS: Basil, Green Chile, Cayenne Chile, Basil, Milanese Gremolata, Persian Lime, Wild Mushroom and Sage, Blood Orange, all of Olio’s EVOO’s

PRODUCT USES:

  • Combine with Green Chile or Cayenne Chile for a spicy poultry, pork, or seafood marinade
  • Drizzle over cooked rice and vegetables
  • Served chilled over vodka and ice
  • Add into water or club soda for a mouthwatering flavored drink
  • Combine with plain yogurt

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