Harissa

  • Category: Infused

FLAVOR: Smoked chili peppers, garlic, caraway, coriander, and cumin.

COMPLEMENTS: Couscous, stew, soups,and much more.

BALSAMIC PAIRINGS: Cinnamon pear, espresso, siscilian lemon, or traditional.

IDEAS:

  • Fried or scrambled Eggs
  • Omelets
  • Combine with strawberry for a sweet and savory dressing.