• wild blueberry label
  • Roasted Almond Label
  • honey ginger lable
  • Black Truffle Label
  • 18 yr. Traditional Lable - Copy
  • Herbs de Provance Lable
  • harissa lable
wild blueberry labelRoasted Almond Labelhoney ginger lableBlack Truffle Label18 yr. Traditional Lable - CopyHerbs de Provance Lableharissa lable

Wild Blueberry Balsamic


FLAVOR PROFILE: Sweet and intense fresh wild blueberries

COMPLIMENTS: Dessert, fruit, poultry, pork, salad

OIL PAIRINGS: Basil, Tuscan Herb, Milanese Gremolata, Persian Lime, Cayenne Chile, Green Chile, Eureka Lemon, all of Olio’s EVOO’s


  • Combine with any of Olio’s EVOOs for vinaigrettes.

  • Drizzle on onions to caramelize

  • Reduce to use as a syrup on waffles, or pancakes

  • Combine with Tuscan Herb or Basil for a sweet and savory marinade

  • Great in Fruit Salads mixed with Milanese Gremolata or an EVOO