• Black Truffle
  • Harissa
Black TruffleHarissa

Wild Blueberry Balsamic

  • Category: BALSAMIC VINEGAR

FLAVOR PROFILE: Sweet and intense fresh wild blueberries

COMPLIMENTS: Dessert, fruit, poultry, pork, salad

OIL PAIRINGS: Basil, Tuscan Herb, Milanese Gremolata, Persian Lime, Cayenne Chile, Green Chile, Eureka Lemon, all of Olio’s EVOO’s

PRODUCT USES:

  • Combine with any of Olio’s EVOOs for vinaigrettes.

  • Drizzle on onions to caramelize

  • Reduce to use as a syrup on waffles, or pancakes

  • Combine with Tuscan Herb or Basil for a sweet and savory marinade

  • Great in Fruit Salads mixed with Milanese Gremolata or an EVOO

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