FLAVOR: Savory sage with hints of Shiitake, Chanterelle, and Morel mushrooms
COMPLEMENTS: Bread, eggs, pasta, poultry, pork, seafood, soup, vegetables, salads, rice
BALSAMIC PAIRINGS: Cranberry Pear, Red Apple, Sicilian Lemon, Black Cherry,
IDEAS:
- Combine with any balsamic vinegar above, for a fresh salad vicegerent.
- Brush on homemade bread before baking.
- Drizzle over vegetables.
- Add in any mayonnaise based salad to add a fresh flavor.